Lee Kum Kee Chilli Bean Sauce Toban Djan

The components used to create Lee Kum Kee sauces. They were made with ease and convenience in mind for cooking. A unique combination of chiles and fermented broad beans is used to make Lee Kum Kee chilli bean sauce. This chilli sauce is excellent for dipping or adding heat to foods. After opening, store it in the fridge; check the cap for an expiration date. Making Chinese meals is a breeze.